Dave McKinnon
 

  • @SusieQZee says:

    The pickles have to be packaged for cold storage. Shelf stable is a no go. Added colors too.

  • @robinsnestradio says:

    On my way to get some Sauerkraut. I grew up eating that. Haven’t had it in years. Gonna change that today! Thanks Doctor M๐Ÿ‘๐Ÿฝ๐Ÿ‘๐Ÿฝ

    • @maggiegoossens1894 says:

      I make my own sauerkraut and kimchi. Believe me, itโ€™s super easy and soooooo delicious. I always make sure I have some ready in the house.
      I just watched as many recipes on youtube as I could find and then made my own variation on the basic rule. I love adding some vinegar to both since I like sour and hot stuff. And it doesnโ€™t diminish the health advantages.
      Just go for it, you will be greatly rewarded!!!! Find a recipe that is to your liking. ๐Ÿ‘Š

  • @user-cu8np9dt4b says:

    God bless and thank you.

  • @adlihkristopher2906 says:

    Thank you for sharing Doc have a bless day โค

  • @wm9312 says:

    Make sure it’s unpasteurized.
    The sauerkraut on the shelf may be “Organic” but to be on the shelf it has to be pasteurized.
    Now the organic stuff in the cooler may be more expensive but one way to reduce cost is to buy the non-pasteurized and when it gets low buy the less expensive pasteurized and put it in the container with the remaining “juice”. This will revitalize the probiotics

  • @The-Benjamin-786 says:

    1. Yogurt
    2. Kefir
    3. Sauerkraut
    4. Kimchi
    5. Miso
    6. Tempeh
    7. Pickles

  • @jacqueshelton8759 says:

    Thanks doc much favor from God ๐Ÿ™๐Ÿพ

  • @trudybongers3534 says:

    โค thanks for your ideas and lessons learned…dear Allan

  • @nishams1 says:

    Thanks for sharing information Doc. Probiotics keep us healthy, microorganisms that keep our body healthy. Yougart is usually consumed. Thanks for the knowledge shared about others.

  • @elanaseger2868 says:

    Great information thank you โคโคโค

  • @margaretbrittgray3278 says:

    Thank You so much Dr.Mandell ๐Ÿ˜€
    We Love Sourcrout and Yogurt and I eat Dill Pickles almost every day ๐Ÿ˜‹ โค

  • @flower7341 says:

    What a coincidence, I just bought it yesterday from Costco and today doc talking about it

  • @petermcardle2031 says:

    Thank you Dr Mandell ๐Ÿค—๐Ÿ‘ God Bless you Doc โค๏ธ๐Ÿ™

  • @-16_ says:

    God Bless you Dr a great video to work wonders ๐Ÿ’ฏ๐Ÿ’ช๐Ÿฝ

  • @alliem9404 says:

    A note for the ladiesโ€ฆ probiotics do not exclusively help the gut, it will also be sent south where it can help protect against UTI and Beverley balance your southern flora

  • @ElaineRoe says:

    Thank You my lovely friend and teacher! ๐Ÿ’• Love You ๐Ÿ’• England โ˜ฎ๏ธ

  • @ReasonToHope-wx8gp says:

    Thank you, Doctor Mandell, God bless you ๐Ÿ’

  • @laveraharper9698 says:

    Such wonderful advice! I believe every word! We love you, Doctor Mandell โค

  • @amg92003 says:

    Almost every Dr video I have seen talks about probiotics. They say the gut and brain connection. You fix your gut and other symptoms will get bette.๐Ÿ˜Š

  • @shirleygentryministries9863 says:

    Thank you, blessed man of God, Dr.Mandell. I am on it
    I even bought the same brand sauerkraut that you have
    I appreciate you โค๏ธ๐Ÿ™โค๏ธ

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